The Daily Benefit Blog from The Morrison Center
You are what you eat - why biochemical individuality should impact food choices

You are what you eat - why biochemical individuality should impact food choices

by Stephanie Mandel October 10, 2017

The food you put in your body is more than the flavor you taste or the satisfaction you feel. Every single item of food that you eat has an impact on your health. There are so many different diet recommendations out there because there isn’t one diet that works for everyone.

Healthy eating is an essential step towards living a long and active life. Dr. Jeffrey Morrison, a physician, and nutritionist at the Morrison Center in New York City spoke to CBS News about the importance of a balanced diet as you age.

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The top questions to ask yourself before taking vitamins

The top questions to ask yourself before taking vitamins

by Stephanie Mandel and Robin Foroutan June 19, 2017

We know that vitamins and minerals are important, and nutrient deficiencies are rare, so are vitamin and mineral supplements necessary? If you’ve followed recent highly publicised research, there’s been a resounding NO of late. But does that conclusion follow the science?

In study after study, researchers and medical professionals acknowledge the biological need for vitamins and minerals, and the lack thereof in the diets of most Americans. And yet, they conclude that since deficiencies are rare nowadays, there is no real need for a vitamin or mineral supplement. Taking a closer look reveals a major flaw in this commonly held rationale.

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